Rabbit_Dining_LLC

An_IRL_Rabbit is getting into the entrepeneurial spirit.


Rabbit Dining Group, LLC., is the proud owner of a wide variety of restaurants in the area. While the menu, theming, and even desired clientele may vary from location to location, they all share one major thing in common: in addition to the more normal-sized fare, each and every location offers their waitstaff on the menu as well. Yes, whether it's a large party or simply an extreme act of gluttony, that cute boy or girl working there can be on your table for just the right price.

New restaurants are opening all the time, but for the meanwhile, take a look at our list of locations:

The Pretty Pig - Located on South Third Avenue in the trendy Rockport neighborhood, here you'll find some of the best barbecue in the city. In this palace of pork, ribs, brisket, sausage, and more are all prepared in the world-famous style of head chef Michelle Redding. The mostly-female waitstaff are affectionatly known as Piggies, complete with fake pig ears and tails, and the restaurant even has a Bring Your Own Meat policy. Low and slow is the name of the game, so ordering ahead is highly recommended.
Standard menu fare: Barbecue. Any gender, but mainly girls. Bring Your Own Meat available.
Notable waitstaff: Blue_Jay

Peckers - Wings, burgers, booze, sports, and pretty boys in skimpy, tight-fitting uniforms. Is there a more perfect combination in this world? And you can find it all at Peckers. With four locations around the city and a fifth just minutes from the airport, Peckers is the perfect place to catch the big game or just stop in for a bite to eat after work. And, of course, the Peckers boys will be more than happy to let you take a bite out of them after they've been breaded, fried, and tossed in one of their signature wing sauces. Any comparisons to the recent 'Femboy Hooters' fad are completely warranted.
Standard menu fare: Deep-fried boys in a wide selection of wing sauces
Notable waitstaff: Aaron_McMillan

Nel Forno - This upscale eatery on Bay Street in the Near-West Side is practically built around its central attraction: a large stone wood-fired oven in the center of the dining room. This contemporary take on the classic upscale steakhouse serves up prime meats, ocean-fresh seafood, and plenty of local and exotic favorites, with a lively bar and lounge area. Even the foyer welcomes you with a selection of over three thousand wines on display. Towering floor-to-ceiling windows offer gorgeous views of the park, and three exquisite private dining rooms are available for your next party. Don't miss their Sunday brunch menu, either.
Standard menu fare: Oven roasts and grilled meats. Any gender, exotic species available (taurs, harpies, merfolk).

The Table at Terry's Kitchen - This intimate dining experience is the product of local caterer and celebrity chef Terry_Aitchison. With a cozy atmosphere and only a small handful of tables, diners experience an ever-changing menu of Terry's latest creations. Reservations are required, so book your table today.
Standard menu fare: None. The menu changes constantly. Bring Your Own Meat available.

Twelvewall Inn & Tavern - Travel back in time with this torch-lit tavern at the corner of North 27th and Mayfair. Equal parts restaurant and entertainment, this medieval fantasy experience offers busty tavern wenches, lute-strumming minstrels, rowdy drunks, and platters of good, hearty food with all the mugs of ale you could want to wash it down. We'd be remiss not to mention the central firepit, which has a bubbling stewpot and room for two roasting spits that fill the air with the delightful smell of woodsmoke and roasting meat. Also available for genuine fantasy scenes.
Standard menu fare: Spitroasts, oven roasts, grilled fare, and hearty stews. Any gender. Bring Your Own Meat available.

Salt & Lemon - A stone's throw from the pier along the shore in Bayside is where you'll find the best seafood in town. With a menu full of saltwater delights, there's no better place to sate your appetite for oceanic fare than here. Fish, crab, oysters, and merfolk are all caught fresh daily with the boat moored out back, and the lemon-butter grilled mermaid is to die for.
Standard menu fare: Merfolk of all sizes, grilled, fried, or baked. Any gender.

If you've got a setting in mind that's not listed here, I'm more than happy to accommodate your request. Everything from a greasy spoon or roadside diner, to a buffet, all the way to the fanciest of dining experiences are on the table. The only thing that might not fit is fast food, but if you've got an idea, I'm all ears.

Rabbit Dining Group, LLC., reserves the right to refuse service for any reason.

This Profile as Prey: Pretty self-explanitory, really. Pick a restaurant and order a waiter or waitress to your specifications, and then chow down. I enjoy scenes with more than one predator, and can happily accommodate being a feast instead of a meal (a party of 5 splitting an order, for instance). For most settings, you are welcome to play the role of the cook, as well, if you'd like a more in-depth experience than simply sitting down for dinner. More gluttonous guests are welcome to order more than one entree, as well.



This Profile as a Predator: If you'd rather be the meal than the diner, I'm more than happy to accommodate that, as well. In this case, you'd play a lucky member of the wait staff or some other entree and I'd go through the process of ordering and preparing you for dinner before serving you up to either an NPC or a third-party player, or even to another character played by you. Some restaurants even offer a Bring Your Own Meat policy if you wanna sink your teeth into a freind or family member.
 
Roleplay Preferences (Click here for explanation)

As Prey

Being PredBeing Prey Always/Love
+
--
Never/Dislike While only prey sliders are detailed here, I'm more than happy to flip the script if you feel like playing the lucky member of the wait staff.
See the alt list for a full breakdown of what I do and don't like.
Soft Vore Always/Love
+
--
Never/Dislike For our more squeamish guests.
Hard Vore Always/Love
+
--
Never/Dislike Preferred here. What better way to enjoy a hot meal than to enjoy it one forkful at a time?
Digestion Always/Love
+
--
Never/Dislike
Reforming Always/Love
+
--
Never/Dislike Comes by default in the setting, it's implicitly understood that your dinner will be back to work by your next visit.
Oral Vore Always/Love
+
--
Never/Dislike Mandatory for this alt.
Cooking Always/Love
+
--
Never/Dislike Nearly mandatory, except in the case of...
Food Related Always/Love
+
--
Never/Dislike ... this. Food theming is very important in a restaurant, so even if you don't have the stomach for a well-cooked meal, sauces, seasonings, and general preparation really adds to the restaurant experience.
Sex Always/Love
+
--
Never/Dislike These are restaurants, not brothels.
Willing Always/Love
+
--
Never/Dislike Coming right up!
Unwilling Always/Love
+
--
Never/Dislike Even if they might not be entirely thrilled about getting ordered, it is part of the job description. Such cases will be more grumpy than truly unwilling.
Human Partner Always/Love
+
--
Never/Dislike Always welcome.
Demi Partner Always/Love
+
--
Never/Dislike Try the whole deer-taur roast at Nel Forno if you're feeling adventurous.
Fur Partner Always/Love
+
--
Never/Dislike While furred diners are more than welcome, furry food is unlikely to be served. I may make exceptions, though, so don't be afraid to ask.
Multiple Predators Always/Love
+
--
Never/Dislike An entire person is a lot of food, perfect for big parties.
Spelling and Grammar Always/Love
+
--
Never/Dislike I fully understand if English isn't your first language and you make a mistake or two. If English is your native tongue, don't be lazy.